25
Apr

artichokes cooking in the fireOnly one day since my return from Sicily and I am already missing it. I think I will retire there, preferably on a property likeĀ Mary‘s, in the middle of fabulous countryside with gorgeous views wherever you look and organic fruit and vegetables to pick whenever you want. I had invitedĀ Amy to stay with me in the casetta I had rented and she cooked the most delicious meals with our freshly picked produce while I tinkered on my computer, mostly working. But it was Mary who cooked our last dinner (barbecued artichokes). We had planned to have it outside but it was a little chilly, so, we barbecued in Mary’s fireplace. But first we had to pick the artichokes and not longer than an hour before we needed to cook them according to Mary. Read more >