17
Oct

ka'ket k'nafeh-wrapping copy

Every time I visit Beirut, I have to have various dishes including ka’ket k’nafeh which is one of my favourite breakfasts, a luscious cheese pie drenched in sugar syrup then stuffed into a sesame galette the inside of which is also drenched in sugar syrup. An insanely delicious sweet sandwich that clocks in at more than a thousand calories a bite!

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